allspice, butter, carrot, heavy cream & parsley recipes

5 recipes

Page 1

Braised Eel with Herb Sauce

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Ingredients: heavy cream, butter, carrot, allspice, parsley, eel, pastry flour, lemon, dill, peppercorn, bay leaf, sage, leek, onion, tarragon

Königsberg Meatballs with Vegetable Sauce

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Ingredients: heavy cream, butter, carrot, allspice, parsley, ground beef, beef broth, bread, pastry flour, lemon, marjoram, bay leaf, egg, button mushroom, capers, onion, mustard, scallion

Deer Stew with Potatoes

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Ingredients: heavy cream, butter, carrot, allspice, parsley, chicken stock, pancetta, venison, celery, peppercorn, shallot, cabbage, red wine, vegetable oil, bay leaf, juniper berry, button mushroom, clove, tomato paste, cornstarch, thyme, onion, potato, nutmeg

Fish Dumplings with Potatoes and Vegetables

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Ingredients: heavy cream, butter, carrot, allspice, parsley, perch, bread crumbs, milk, bread, cracked pepper, lemon, white wine, ginger root, vegetable oil, bay leaf, egg, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, vegetable broth, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: heavy cream, butter, carrot, allspice, parsley, chicken stock, bacon, venison, bread crumbs, ghee, milk, bread, creme fraiche, celery, peppercorn, shallot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, egg, clove, tomato paste, thyme, onion, nutmeg