allspice, butter, carrot, heavy cream & vegetable broth recipes
5 recipes
Page 1
Beet Soup with Dill
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Ingredients: heavy cream, butter, carrot, allspice, vegetable broth, dill, red wine vinegar, bay leaf, celeriac, beetroot, onion, caraway
Creamy Beetroot Soup
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Ingredients: heavy cream, butter, carrot, allspice, vegetable broth, red wine vinegar, bay leaf, celeriac, beetroot, onion, scallion, caraway
Pearl Barley Stew with Potatoes
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Ingredients: heavy cream, butter, carrot, allspice, vegetable broth, pearl barley, fennel, kohlrabi, bay leaf, juniper berry, potato, scallion
Braised Venison with Wine Sauce and Savoy Cabbage
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Ingredients: heavy cream, butter, carrot, allspice, vegetable broth, beef broth, venison, ghee, pastry flour, currant jelly, cabbage, red wine, bay leaf, juniper berry, celeriac, clove, tomato paste, tomato, nutmeg
Fish Dumplings with Potatoes and Vegetables
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Ingredients: heavy cream, butter, carrot, allspice, vegetable broth, perch, bread crumbs, milk, bread, cracked pepper, lemon, white wine, ginger root, vegetable oil, bay leaf, egg, parsley, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, nutmeg