allspice, butter, carrot, lemon & parsley recipes
10 recipes
Page 1
Tabouleh-Stuffed Pork Chops
yummly.com
Ingredients: butter, lemon, carrot, allspice, parsley, pork chops, bulgur, fresh mint, vegetable oil, scallion
Rolled Sole in Creamy Sauce
kosher.com
Ingredients: butter, lemon, carrot, allspice, parsley, sole, fish stock, flour, non-dairy creamer, peppercorn, bay leaf, egg, onion
Barley Soup with Ham
cdkitchen.com
Ingredients: butter, lemon, carrot, allspice, parsley, chicken broth, deli ham, pearl barley, celery, vegetable oil, bay leaf, button mushroom, onion, garlic
Braised Veal with Parslied Potatoes
eatsmarter.com
Ingredients: butter, lemon, carrot, allspice, parsley, veal shank, pastry flour, white wine, bay leaf, celeriac, capers, leek, onion, potato
BARLEY SOUP WITH HAM
justapinch.com
Ingredients: butter, lemon, carrot, allspice, parsley, deli ham, chicken stock, barley, celery, vegetable oil, bay leaf, button mushroom, onion, garlic
Barley Soup with Ham
justapinch.com
Ingredients: butter, lemon, carrot, allspice, parsley, chicken broth, deli ham, barley, celery, vegetable oil, bay leaf, button mushroom, onion, garlic
Braised Eel with Herb Sauce
eatsmarter.com
Ingredients: butter, lemon, carrot, allspice, parsley, eel, heavy cream, pastry flour, dill, peppercorn, bay leaf, sage, leek, onion, tarragon
Königsberg Meatballs with Vegetable Sauce
eatsmarter.com
Ingredients: butter, lemon, carrot, allspice, parsley, ground beef, beef broth, heavy cream, bread, pastry flour, marjoram, bay leaf, egg, button mushroom, capers, onion, mustard, scallion
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: butter, lemon, carrot, allspice, parsley, chicken stock, venison, bread crumbs, milk, bread, creme fraiche, peppercorn, lingonberry jam, red wine, vegetable oil, bay leaf, juniper berry, egg, celeriac, tomato paste, onion, garlic, nutmeg
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: butter, lemon, carrot, allspice, parsley, perch, bread crumbs, heavy cream, milk, bread, cracked pepper, white wine, ginger root, vegetable oil, bay leaf, egg, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, vegetable broth, nutmeg