allspice, carrot, egg, nutmeg & onion recipes

8 recipes

Page 1

Swabian Style Beef and Egg Skillet (Katzagschroi)

eatsmarter.com

Ingredients: carrot, egg, allspice, onion, nutmeg, beef shoulder, milk, butter, bay leaf, celeriac, leek, scallion

Millet Pie

allrecipes.com

Ingredients: carrot, egg, allspice, onion, nutmeg, pie crust, celery, tamari, rolled oats, clove, millet, safflower oil, potato

Polish Turkey Paté {Pasztet z Indyka}

polishyourkitchen.com

Ingredients: carrot, egg, allspice, onion, nutmeg, chicken stock, turkey breast, bacon, chicken livers, peppercorn, marjoram, vegetable oil, bay leaf, parsnip, garlic

Meatloaf

yummly.co.uk

Ingredients: carrot, egg, allspice, onion, nutmeg, ground beef, worcestershire, bacon, ground pork, bread crumbs, ketchup, celery, sun-dried tomatoes in oil, cabbage, hot sauce, vegetable oil, dijon mustard, thyme, garlic, cayenne

Roasted Venison with Bread Dumplings

eatsmarter.com

Ingredients: carrot, egg, allspice, onion, nutmeg, chicken stock, bacon, venison, milk, bread, butter, peppercorn, red wine, vegetable oil, bay leaf, juniper berry, parsley, clove, cornstarch, vinegar, thyme

Venison Goulash with Dumplings

eatsmarter.com

Ingredients: carrot, egg, allspice, onion, nutmeg, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, red wine, vegetable oil, bay leaf, juniper berry, celeriac, parsley, tomato paste, garlic

Roast Pork with Dumplings and Sauerkraut

eatsmarter.com

Ingredients: carrot, egg, allspice, onion, nutmeg, pork shoulder, pancetta, bacon, beef broth, pork bones, milk, bread, sour cream, butter, beer, peppercorn, shallot, cabbage, marjoram, vegetable oil, parsley, clove, leek, vinegar, garlic

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: carrot, egg, allspice, onion, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, parsley, clove, tomato paste, thyme