allspice, carrot, egg, vegetable oil & juniper berry recipes

4 recipes

Page 1

Pastry-topped Beef Stew

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Ingredients: carrot, vegetable oil, juniper berry, egg, allspice, beef shoulder, worcestershire, beef broth, puff pastry, chestnut, red wine, bay leaf, celeriac, clove, tomato paste, cornstarch, onion

Roasted Venison with Bread Dumplings

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Ingredients: carrot, vegetable oil, juniper berry, egg, allspice, chicken stock, bacon, venison, milk, bread, butter, peppercorn, red wine, bay leaf, parsley, clove, cornstarch, vinegar, thyme, onion, nutmeg

Venison Goulash with Dumplings

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Ingredients: carrot, vegetable oil, juniper berry, egg, allspice, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, red wine, bay leaf, celeriac, parsley, tomato paste, onion, garlic, nutmeg

Venison Ragout with Cranberries and Dumpllings

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Ingredients: carrot, vegetable oil, juniper berry, egg, allspice, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, bay leaf, lingonberry, parsley, clove, tomato paste, thyme, onion, nutmeg