9 recipes
Page 1
Beef Ragout
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Roast Beef with Beer Gravy
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Beef and Carrots Stew
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Sauerbraten (Slow-cooked German pot roast)
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Roast Goose with Red Cabbage
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Roasted veal knuckle with shaved Brussels sprouts
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Braised Rabbit with Red Cabbage
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Wild Game Paté with Soup
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Venison Ragout with Cranberries and Dumpllings
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