allspice, carrot, vegetable oil, red wine & beef stock recipes
2 recipes
Page 1
Braised ox cheeks with celery purée and gremolata
kitchenstories.com
Ingredients: beef stock, red wine, carrot, vegetable oil, allspice, ox cheek, madeira wine, lemon, bay leaf, juniper berry, celeriac, parsley, olive oil, onion, garlic
Slow-Cooked Short Ribs
thedailymeal.com
Ingredients: beef stock, red wine, carrot, vegetable oil, allspice, beef short ribs, cumin, celery, paprika, extra virgin olive oil, bay leaf, coriander powder, oregano, onion, garlic