allspice, carrot, vegetable oil, red wine & nutmeg recipes
5 recipes
Page 1
Spiced orange and red wine braised lamb
kitchenstories.com
Ingredients: red wine, carrot, vegetable oil, allspice, nutmeg, leg of lamb, milk, butter, red onion, orange, rosemary, bay leaf, celeriac, cinnamon, star anise, garlic, vegetable broth
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: red wine, carrot, vegetable oil, allspice, nutmeg, chicken stock, bacon, venison, milk, bread, butter, peppercorn, bay leaf, juniper berry, egg, parsley, clove, cornstarch, vinegar, thyme, onion
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: red wine, carrot, vegetable oil, allspice, nutmeg, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, bay leaf, juniper berry, egg, celeriac, parsley, tomato paste, onion, garlic
Deer Stew with Potatoes
eatsmarter.com
Ingredients: red wine, carrot, vegetable oil, allspice, nutmeg, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, bay leaf, juniper berry, parsley, button mushroom, clove, tomato paste, cornstarch, thyme, onion, potato
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: red wine, carrot, vegetable oil, allspice, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, bay leaf, juniper berry, lingonberry, egg, parsley, clove, tomato paste, thyme, onion