allspice, carrot, vegetable oil, red wine & ox cheek recipes
1 recipes
Page 1
Braised ox cheeks with celery purée and gremolata
kitchenstories.com
Ingredients: ox cheek, red wine, carrot, vegetable oil, allspice, beef stock, madeira wine, lemon, bay leaf, juniper berry, celeriac, parsley, olive oil, onion, garlic