allspice, carrot, vegetable oil, tomato paste & clove recipes

8 recipes

Page 1

Venison Shoulder and Saddle with Sprouts

eatsmarter.com

Ingredients: carrot, vegetable oil, allspice, clove, tomato paste, chicken stock, venison, peppercorn, red wine, cranberry, bay leaf, celeriac, onion

Beef Goulash with Noodles

eatsmarter.com

Ingredients: carrot, vegetable oil, allspice, clove, tomato paste, beef shoulder, worcestershire, beef broth, spiral pasta, bay leaf, juniper berry, celeriac, parsley, tomato, leek

Oxtail soup

kitchenstories.com

Ingredients: carrot, vegetable oil, allspice, clove, tomato paste, beef stock, oxtail, madeira wine, celery, bay leaf, juniper berry, cornstarch, port wine, thyme, onion, garlic

Pastry-topped Beef Stew

eatsmarter.com

Ingredients: carrot, vegetable oil, allspice, clove, tomato paste, beef shoulder, worcestershire, beef broth, puff pastry, chestnut, red wine, bay leaf, juniper berry, egg, celeriac, cornstarch, onion

Wild Meat Goulash

eatsmarter.com

Ingredients: carrot, vegetable oil, allspice, clove, tomato paste, venison, butter, peppercorn, red wine, bay leaf, juniper berry, lingonberry, port wine, thyme, onion, pearl onion, cognac, wild mushroom

Wild Boar Ragout

eatsmarter.com

Ingredients: carrot, vegetable oil, allspice, clove, tomato paste, wild boar, butter, peppercorn, shallot, red wine, bay leaf, juniper berry, lingonberry, button mushroom, port wine, thyme, onion, cognac

Deer Stew with Potatoes

eatsmarter.com

Ingredients: carrot, vegetable oil, allspice, clove, tomato paste, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, red wine, bay leaf, juniper berry, parsley, button mushroom, cornstarch, thyme, onion, potato, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: carrot, vegetable oil, allspice, clove, tomato paste, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, bay leaf, juniper berry, lingonberry, egg, parsley, thyme, onion, nutmeg