allspice, celery, vegetable oil & shallot recipes

9 recipes

Page 1

Stuffed Celery Heads with Beans

eatsmarter.com

Ingredients: celery, shallot, vegetable oil, allspice, mixed ground meat, snake beans, bay leaf, vinegar, thyme, sugar, garlic, sunflower oil

Pappardelle Noodles with Rabbit Stew

eatsmarter.com

Ingredients: celery, shallot, vegetable oil, allspice, chicken stock, rabbit, butter, pappardelle, pastry flour, rosemary, red wine, carrot

Sorrel and Mushroom Soup

eatsmarter.com

Ingredients: celery, shallot, vegetable oil, allspice, heavy cream, butter, oyster mushroom, carrot, bay leaf, clove, sorrel, leek, nutmeg

Coq au Riesling

kitchenstories.com

Ingredients: celery, shallot, vegetable oil, allspice, chicken leg, chicken stock, heavy cream, flour, white wine, carrot, bay leaf, parsley, button mushroom, garlic

Grilled Turkey Breast with Tomato Celery Relish

eatsmarter.com

Ingredients: celery, shallot, vegetable oil, allspice, whole turkey, white balsamic vinegar, apple, red wine, olive oil, clove, tomato, mustard seed, thyme, chile pepper, sugar, garlic

Roast Venison with Pumpkin Gratin

eatsmarter.com

Ingredients: celery, shallot, vegetable oil, allspice, chicken stock, venison, swiss cheese, butter, ginger powder, rosemary, red wine, carrot, juniper berry, pumpkin, onion, garlic

Roast Venison with Pumpkin Gratin

eatsmarter.com

Ingredients: celery, shallot, vegetable oil, allspice, chicken stock, venison, swiss cheese, butter, ginger powder, rosemary, red wine, carrot, juniper berry, pumpkin, onion, garlic

Deer Stew with Potatoes

eatsmarter.com

Ingredients: celery, shallot, vegetable oil, allspice, chicken stock, pancetta, venison, heavy cream, butter, peppercorn, cabbage, red wine, carrot, bay leaf, juniper berry, parsley, button mushroom, clove, tomato paste, cornstarch, thyme, onion, potato, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: celery, shallot, vegetable oil, allspice, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, peppercorn, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, parsley, clove, tomato paste, thyme, onion, nutmeg