allspice, clove, tomato paste & juniper berry recipes
8 recipes
Page 1
Beef Goulash with Noodles
eatsmarter.com
Ingredients: juniper berry, allspice, clove, tomato paste, beef shoulder, worcestershire, beef broth, spiral pasta, carrot, vegetable oil, bay leaf, celeriac, parsley, tomato, leek
Oxtail soup
kitchenstories.com
Ingredients: juniper berry, allspice, clove, tomato paste, beef stock, oxtail, madeira wine, celery, carrot, vegetable oil, bay leaf, cornstarch, port wine, thyme, onion, garlic
Pastry-topped Beef Stew
eatsmarter.com
Ingredients: juniper berry, allspice, clove, tomato paste, beef shoulder, worcestershire, beef broth, puff pastry, chestnut, red wine, carrot, vegetable oil, bay leaf, egg, celeriac, cornstarch, onion
Wild Meat Goulash
eatsmarter.com
Ingredients: juniper berry, allspice, clove, tomato paste, venison, butter, peppercorn, red wine, carrot, vegetable oil, bay leaf, lingonberry, port wine, thyme, onion, pearl onion, cognac, wild mushroom
Wild Boar Ragout
eatsmarter.com
Ingredients: juniper berry, allspice, clove, tomato paste, wild boar, butter, peppercorn, shallot, red wine, carrot, vegetable oil, bay leaf, lingonberry, button mushroom, port wine, thyme, onion, cognac
Braised Venison with Wine Sauce and Savoy Cabbage
eatsmarter.com
Ingredients: juniper berry, allspice, clove, tomato paste, beef broth, venison, ghee, heavy cream, butter, pastry flour, currant jelly, cabbage, red wine, carrot, bay leaf, celeriac, tomato, vegetable broth, nutmeg
Deer Stew with Potatoes
eatsmarter.com
Ingredients: juniper berry, allspice, clove, tomato paste, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, red wine, carrot, vegetable oil, bay leaf, parsley, button mushroom, cornstarch, thyme, onion, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: juniper berry, allspice, clove, tomato paste, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, carrot, vegetable oil, bay leaf, lingonberry, egg, parsley, thyme, onion, nutmeg