allspice, parsley, olive oil, paprika & carrot recipes
8 recipes
Page 1
Lean Stuffed Green Peppers
tastycraze.com
Ingredients: paprika, carrot, allspice, parsley, olive oil, tomato, bell pepper, mint, scallion, white rice
Moroccan-Spiced Beef with Couscous
delish.com
Ingredients: paprika, carrot, allspice, parsley, olive oil, chicken broth, ground beef, couscous, dried apricot, cinnamon, onion, canned chickpea
Spiced Maroccan stew with chickpeas and lentils
foodohfood.it
Ingredients: paprika, carrot, allspice, parsley, olive oil, cumin, tomato sauce, red lentils, coriander, ginger powder, smoked paprika, cinnamon, tomato, lentils, garlic, canned chickpea
Easy Fish bake with Vegetables (Polish Ryba po Grecku)
everydayhealthyrecipes.com
Ingredients: paprika, carrot, allspice, parsley, olive oil, cod, celery, sun-dried tomatoes in oil, lemon, white wine, bay leaf, peas, cinnamon, leek, bell pepper, onion, chile pepper, canned tomato
Middle Eastern Green Lentil Soup
landsandflavors.com
Ingredients: paprika, carrot, allspice, parsley, olive oil, cumin, lemon, coriander, marjoram, bay leaf, chickpea, tomato, fennel seed, thyme, onion, chile pepper, garlic, vegetable broth, green lentils
Moroccan Stew
vegetariantimes.com
Ingredients: paprika, carrot, allspice, parsley, olive oil, cumin, peppercorn, ginger root, coriander, butternut squash, clove, cinnamon, tomato, fennel seed, bell pepper, onion, potato, turmeric, garlic, vegetable broth
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: paprika, carrot, allspice, parsley, olive oil, beef short ribs, beef stock, pecorino, flour, bread, butter, pappardelle, celery, fresno chile, extra virgin olive oil, rosemary, red wine, bay leaf, tomato paste, arugula, onion, garlic
Crispy Berbere Chicken with Ethiopian Lentils
sidechef.com
Ingredients: paprika, carrot, allspice, parsley, olive oil, chicken thighs, cumin, peppercorn, fenugreek seed, ginger root, coriander, ginger powder, clove, cinnamon, tomato, berbere spice, onion, green cardamom, turmeric, garlic, chili flake, green lentils