allspice, worcestershire, bay leaf, tomato paste & red wine recipes
2 recipes
Page 1
Nunna's Rabbit Stew (Stuffat tal-fenek)
amaltesemouthful.com
Ingredients: worcestershire, red wine, bay leaf, allspice, tomato paste, rabbit, celery, lemon, carrot, peas, olive oil, tomato, oregano, onion, mint, potato, garlic
Pastry-topped Beef Stew
eatsmarter.com
Ingredients: worcestershire, red wine, bay leaf, allspice, tomato paste, beef shoulder, beef broth, puff pastry, chestnut, carrot, vegetable oil, juniper berry, egg, celeriac, clove, cornstarch, onion