almond, butter, fig, vanilla & goat cheese recipes
1 recipes
Page 1
Provencal Fig Tart with Cognac Crème Anglaise and Caramel Sauce
greatchefs.com
Ingredients: almond, butter, goat cheese, fig, vanilla, heavy cream, flour, milk, currant jelly, lemon, fresh mint, egg, cinnamon, confectioners’ sugar, sugar, cognac, nutmeg