almond, chile pepper & vegetable broth recipes

12 recipes

Page 1

Pumpkin Mole (Sauce)

curiouscuisiniere.com

Ingredients: almond, chile pepper, vegetable broth, sugar pumpkin, clove, cinnamon, tomato, onion, garlic, canola oil

Chocolate Sauce

eatsmarter.com

Ingredients: almond, chile pepper, vegetable broth, peanut oil, shallot, dark chocolate, cinnamon, tomato, fennel seed, garlic

Lemony Minted Asparagus with Saffron Rice

vegetariantimes.com

Ingredients: almond, chile pepper, vegetable broth, lemon, vegetable oil, saffron, mint, asparagus, garlic, scallion, white rice

Spicy Quinoa Pilaf with Cranberries, Apricots and Almonds

eatsmarter.com

Ingredients: almond, chile pepper, vegetable broth, lemon, red onion, dried apricot, carrot, vegetable oil, quinoa, confectioners’ sugar, craisins

Spicy Quinoa Pilaf with Apricots and Almonds

eatsmarter.com

Ingredients: almond, chile pepper, vegetable broth, lemon, red onion, dried apricot, carrot, vegetable oil, quinoa, confectioners’ sugar, craisins

Bulgur Salad with Chickpeas and Almonds

eatsmarter.com

Ingredients: almond, chile pepper, vegetable broth, bulgur, feta, lemon, red onion, olive oil, chickpea, sage, tomato, garlic

Moroccan couscous recipe

goodfood.com.au

Ingredients: almond, chile pepper, vegetable broth, couscous, butter, red onion, cherry tomato, currant, egg, parsley, cinnamon, green cardamom, garlic

Squash Curry with Lamb

eatsmarter.com

Ingredients: almond, chile pepper, vegetable broth, leg of lamb, cumin, honey, parsley, curry, olive oil, cinnamon, onion, garlic, hokkaido pumpkin

Pilaf with Vegetables, Almonds, and Chiles

eatsmarter.com

Ingredients: almond, chile pepper, vegetable broth, butter, shallot, zucchini, currant, carrot, long-grain white rice, peas, clove, cinnamon, green cardamom, garlic

Tofu and Vegetable Curry

eatsmarter.com

Ingredients: almond, chile pepper, vegetable broth, soy sauce, cumin, ginger root, broccoli, vegetable oil, cilantro, bell pepper, tofu, onion, coconut milk, turmeric, mango, garlic

Mushroom Consommé Recipe by Chef Nelly Robinson

chefspencil.com

Ingredients: almond, chile pepper, vegetable broth, ground chicken, thickened cream, wontons, celery, shallot, shiitake mushroom, carrot, truffle oil, egg, button mushroom, thyme, chestnut mushroom, garlic, tarragon

Ratatouille quinoa soup

akispetretzikis.com

Ingredients: almond, chile pepper, vegetable broth, lemon, paprika, zucchini, eggplant, bay leaf, parsley, olive oil, thyme, quinoa, onion, canned tomato, garlic, chili flake, chervil