almond, flour, olive oil, parsley & saffron recipes
2 recipes
Page 1
Casoncelli Pasta Stuffed with Leeks and Potatoes
lacucinaitaliana.com
Ingredients: almond, flour, parsley, olive oil, saffron, guanciale, ricotta, semolina, butter, grana-padano, fennel, white pepper, egg, leek, potato
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: almond, flour, parsley, olive oil, saffron, chicken stock, chicken thighs, rabbit, butter, fava beans, lemon, shallot, paprika, orange, cucumber, red wine vinegar, rosemary, basil, bay leaf, egg, cinnamon, tomato, oregano, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac