almond, lemon, extra virgin olive oil, olive oil, garlic & preserved lemon recipes
2 recipes
Page 1
Spring lamb roast with mint yoghurt sauce
gourmettraveller.com.au
Ingredients: almond, lemon, preserved lemon, extra virgin olive oil, olive oil, garlic, boneless lamb, yogurt, bulgur, cumin, paprika, coriander, carrot, parsley, cinnamon, date, mint
Lamb shank tagine with tabbouleh
bbc.co.uk
Ingredients: almond, lemon, preserved lemon, extra virgin olive oil, olive oil, garlic, chicken stock, lamb shank, pistachio, bulgur, cumin, red onion, paprika, green olives, pomegranate molasses, dried apricot, coriander, ginger powder, honey, parsley, cinnamon, saffron, onion, mint, turmeric, canned tomato, ras el hanout, pomegranate