almond, paprika, olive oil, cinnamon & preserved lemon recipes
5 recipes
Page 1
Moroccan-style chicken with buttered couscous
womensweeklyfood.com.au
Ingredients: almond, preserved lemon, paprika, olive oil, cinnamon, chicken leg, chicken stock, chicken wings, couscous, butter, cumin, red onion, green olives, coriander powder, cilantro
Moroccan Quinoa Stuffed Peppers
portandfin.com
Ingredients: almond, preserved lemon, paprika, olive oil, cinnamon, goat cheese, cumin, dried apricot, ginger powder, carrot, clove, cilantro, bell pepper, quinoa, turmeric, garlic, craisins
Spring lamb roast with mint yoghurt sauce
gourmettraveller.com.au
Ingredients: almond, preserved lemon, paprika, olive oil, cinnamon, boneless lamb, yogurt, bulgur, cumin, lemon, extra virgin olive oil, coriander, carrot, parsley, date, mint, garlic
Moroccan Chicken Tagine with Preserved Lemons, Fennel, Olives, and Harissa
allrecipes.com
Ingredients: almond, preserved lemon, paprika, olive oil, cinnamon, chicken broth, chicken thighs, cumin, red onion, cherry tomato, harissa, green olives, ginger root, fennel, turmeric, garlic, canned chickpea, cayenne
Lamb shank tagine with tabbouleh
bbc.co.uk
Ingredients: almond, preserved lemon, paprika, olive oil, cinnamon, chicken stock, lamb shank, pistachio, bulgur, cumin, lemon, red onion, green olives, pomegranate molasses, extra virgin olive oil, dried apricot, coriander, ginger powder, honey, parsley, saffron, onion, mint, turmeric, canned tomato, garlic, ras el hanout, pomegranate