almond, pistachio, poppy seed & edible flowers recipes
2 recipes
Page 1
Thandai Kesar Pista Badam Kulfi recipe by Chef (Mrs) Reetu Uday Kugaji at BetterButter
betterbutter.in
Ingredients: almond, pistachio, poppy seed, edible flowers, almond butter, cashew, milk, khoya, peppercorn, cinnamon, saffron, green cardamom, sugar
Thandai Ice Cream
vaya.in
Ingredients: almond, pistachio, poppy seed, edible flowers, cashew, milk, cream, condensed milk, saffron strands, peppercorn, fennel seed, garam masala, melon seeds, green cardamom