almond, raisins, olive oil, garlic & milk recipes
7 recipes
Page 1
South African-Style Ground Beef Dish
eatsmarter.com
Ingredients: almond, milk, raisins, olive oil, garlic, ground beef, bread, lemon, apricot jam, mango chutney, banana, bay leaf, egg, curry, onion, green cardamom, mango
Spicy African Ground Beef Casserole
eatsmarter.com
Ingredients: almond, milk, raisins, olive oil, garlic, ground beef, bread, lemon, apricot jam, mango chutney, banana, bay leaf, egg, curry, onion, green cardamom, mango
Namibian Spicy Beef Casserole
eatsmarter.com
Ingredients: almond, milk, raisins, olive oil, garlic, beef stew meat, bread, lemon, apricot jam, mango chutney, banana, bay leaf, egg, curry, onion, green cardamom, mango
Warm cauliflower, chickpea and beetroot salad
gourmettraveller.com.au
Ingredients: almond, milk, raisins, olive oil, garlic, bread crumbs, lemon, cauliflower, extra virgin olive oil, red wine vinegar, chard, bay leaf, wholegrain mustard, chickpea, beetroot, vinegar, fennel seed, thyme, onion
Chiles en Nogada (Mexican Stuffed Poblano Peppers in Walnut Sauce)
allrecipes.com
Ingredients: almond, milk, raisins, olive oil, garlic, ground pork, walnut, pine nut, chevre, apple, candied peel, peach, parsley, clove, cinnamon, tomato, plantain, onion, sugar, pomegranate, poblano pepper
Vegetable Biryani
cravinghomecooked.com
Ingredients: almond, milk, raisins, olive oil, garlic, cashew, yogurt, cumin, peppercorn, cauliflower, ginger root, fresh mint, carrot, long-grain white rice, bay leaf, peas, clove, cinnamon, green beans, saffron, cilantro, garam masala, star anise, onion, green cardamom, potato, cayenne
Chiles en Nogada (Picadillo Filled Poblanos with a Creamy Pecan Sauce) Recipe - (4.3/5)
keyingredient.com
Ingredients: almond, milk, raisins, olive oil, garlic, chicken broth, ground beef, ground pork, pecan, flour, sour cream, cream cheese, cumin, green tomato, red onion, garlic granules, mexican oregano, apple, marjoram, peach, white pepper, egg, parsley, cinnamon, tomato, plantain, pear, thyme, sugar, chipotle in adobo, canola oil, pomegranate, poblano pepper