almond, saffron, egg & vegetable broth recipes

2 recipes

Page 1

How to Make 4 CLASSIC SPANISH Sauces

spainonafork.com

Ingredients: almond, egg, saffron, vegetable broth, hazelnut, baguette, cumin, lemon, roasted red peppers, extra virgin olive oil, red wine vinegar, white wine vinegar, smoked paprika, cornstarch, tomato, garlic

Moroccan Lamb Shanks with Eggplant

cdkitchen.com

Ingredients: almond, egg, saffron, vegetable broth, lamb shoulder, lamb shank, butter, cumin, lemon, paprika, eggplant, extra virgin olive oil, ginger powder, cilantro, onion, garlic, cayenne