almond meal, butter, vanilla, rhubarb & white couverture recipes
1 recipes
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Rhubarb friand tart with tarragon crémeux and strawberry sorbet
gourmettraveller.com.au
Ingredients: almond meal, butter, white couverture, vanilla, rhubarb, gelatin, thickened cream, flour, milk, strawberry, lemon, elderflower liqueur, golden syrup, egg, confectioners’ sugar, sugar, tarragon, lime, glucose