almond meal, vanilla, milk, confectioners’ sugar, lemon & white couverture recipes
1 recipes
Page 1
Rhubarb friand tart with tarragon crémeux and strawberry sorbet
gourmettraveller.com.au
Ingredients: almond meal, milk, white couverture, lemon, vanilla, confectioners’ sugar, gelatin, thickened cream, flour, butter, strawberry, elderflower liqueur, golden syrup, egg, rhubarb, sugar, tarragon, lime, glucose