anchovy paste, kalamata olives, capers & canola oil recipes
3 recipes
Page 1
Tapenade Aioli Dip
foodnetwork.com
Ingredients: anchovy paste, kalamata olives, capers, canola oil, lemon, green olives, rosemary, dijon mustard, egg, olive oil, garlic
Basil Rubbed Halibut with Puttanesca Relish
foodnetwork.com
Ingredients: anchovy paste, kalamata olives, capers, canola oil, halibut, extra virgin olive oil, red wine vinegar, basil, parsley, jalapeno, tomato, oregano, onion, garlic
Pork Tenderloin Marinated in Garlic, Lemon and Oregano with Greek Salad
crecipe.com
Ingredients: anchovy paste, kalamata olives, capers, canola oil, pork fillet, feta, lemon, radicchio, extra virgin olive oil, cucumber, red wine vinegar, honey, dijon mustard, tomato, oregano, arugula, garlic