anchovy paste, lemon, parmesan, dijon mustard, bread & goat cheese recipes
1 recipes
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Shredded & Roasted Brussels Sprouts 'Caesar' Salad with Goat Cheese, Bacon & Poached Egg
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Ingredients: anchovy paste, parmesan, bread, goat cheese, lemon, dijon mustard, worcestershire, bacon, shallot, extra virgin olive oil, white wine vinegar, egg, mayonnaise, brussels sprout, garlic, scallion