anchovy paste, parsley & vegetable oil recipes
9 recipes
Page 1
Rigatoni with Cauliflower
pastafits.org
Ingredients: anchovy paste, vegetable oil, parsley, rigatoni, cauliflower, raisins, canned whole tomato, red wine, thyme, onion, garlic
Tofu Panzanella Salad
acozykitchen.com
Ingredients: anchovy paste, vegetable oil, parsley, panko, lemon, fennel, egg, olive oil, tomato, arugula, tofu, garlic
Garlic and Cheese Popovers
foodnetwork.com
Ingredients: anchovy paste, vegetable oil, parsley, provolone, flour, asiago, milk, butter, lemon, chive, egg, garlic
Salmon Caesar Salad
foodnetwork.com
Ingredients: anchovy paste, vegetable oil, parsley, worcestershire, salmon, parmesan, bread, lemon, cherry tomato, romaine, dijon mustard, mayonnaise, avocado, garlic
Flank Steak with Carrot Top Salsa Verde
midwestliving.com
Ingredients: anchovy paste, vegetable oil, parsley, beef steak, soy sauce, lemon, shallot, extra virgin olive oil, red wine vinegar, honey, carrot, dijon mustard, olive oil, capers, garlic, tarragon
Fried Green Tomatoes with Crabmeat and Chipotle Tartar Sauce
southernboydishes.com
Ingredients: anchovy paste, vegetable oil, parsley, worcestershire, crab, goat cheese, unbleached all-purpose flour, panko, green tomato, lemon, wholegrain mustard, egg, mayonnaise, chipotle in adobo, scallion, sweet pickle relish, old bay seasoning
Fried Green Tomatoes with Remoulade Recipe
culinaryhill.com
Ingredients: anchovy paste, vegetable oil, parsley, worcestershire, buttermilk, ketchup, green tomato, lemon, hot sauce, garlic powder, dijon mustard, white pepper, cornmeal, mayonnaise, onion powder, cajun seasoning, cayenne
Toast with Liver Spread
eatsmarter.com
Ingredients: anchovy paste, vegetable oil, parsley, beef broth, chicken livers, butter, rustic italian bread, celery, lemon, white wine, shallot, honey, carrot, olive oil, capers, vinegar, onion, garlic
Chicken Stew
gonnawantseconds.com
Ingredients: anchovy paste, vegetable oil, parsley, chicken broth, bacon, chicken thighs, flour, butter, soy sauce, white wine, soup base, carrot, bay leaf, peas, tomato paste, thyme, onion, potato, garlic