apple, apple cider vinegar, clove, garlic & thyme recipes
7 recipes
Page 1
Pork Casserole with Apples and Cider
leitesculinaria.com
Ingredients: apple, clove, apple cider vinegar, thyme, garlic, pork shoulder, bacon, flour, celery, maple syrup, bay leaf, dijon mustard, olive oil, cinnamon, star anise, onion, cider
Potted Pork with Juniper and Thyme, with a Marmalade of Apples, Raisins and Shallots
deliaonline.com
Ingredients: apple, clove, apple cider vinegar, thyme, garlic, bacon, ground pork, peppercorn, shallot, brandy, brown sugar, raisins, juniper berry, mace, cinnamon, nutmeg, cider
Vegan Mushroom Gravy & Apple-Cranberry Chutney
foodchannel.com
Ingredients: apple, clove, apple cider vinegar, thyme, garlic, whole-wheat pastry flour, soy sauce, brown sugar, ginger powder, raisins, vegetable oil, cranberry, allspice, molasses, button mushroom, cinnamon, onion, sugar, vegetable broth
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: apple, clove, apple cider vinegar, thyme, garlic, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, red wine vinegar, raisins, red wine, carrot, bay leaf, egg, parsley, onion, canola oil
Roasted Cider-Glazed Chicken with Apple and Red Chile Mole
foodnetwork.com
Ingredients: apple, clove, apple cider vinegar, thyme, garlic, chicken leg, chicken stock, chicken breast, chicken thighs, slivered almonds, maple syrup, brown sugar, corn tortillas, raisins, honey, canned whole tomato, ancho chile powder, allspice, dark chocolate, cinnamon, chili powder, onion, chipotle in adobo, scallion, canola oil, cider
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: apple, clove, apple cider vinegar, thyme, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, leek, onion, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: apple, clove, apple cider vinegar, thyme, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, leek, onion, canola oil