apple, bay leaf, chicken stock, olive oil, onion & venison recipes
1 recipes
Page 1
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: chicken stock, venison, apple, bay leaf, olive oil, onion, goose fat, flour, butter, currant jelly, red cabbage, red wine vinegar, red wine, juniper berry, clove, cinnamon, thyme, star anise, green cardamom