apple, brown sugar, ginger root, cayenne, dill, yogurt, honey & cucumber recipes
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Ras el hanout spiced leg of lamb with aubergine pilaf
olivemagazine.com
Ingredients: yogurt, dill, ginger root, honey, leg of lamb, chicken stock, almond, cumin, lemon, pomegranate molasses, eggplant, coriander, long-grain white rice, jalapeno, olive oil, cinnamon, tomato, onion, green cardamom, garlic, ras el hanout, pomegranate