apple, carrot, parsley, apple cider vinegar & chicken stock recipes
4 recipes
Page 1
Shrimp with Roasted Corn Puree and Farro Salad
mccormickforchefs.com
Ingredients: chicken stock, apple, carrot, parsley, apple cider vinegar, shrimp, farro, queso fresco, cumin, garlic powder, honey, plum, olive oil, oregano, pomegranate juice, bell pepper, sweet corn, ancho chile peppers, sugar, scallion
Spiced Prawn with Roasted Corn Puree, Plum Sauce and Farro Salad
mccormick.com.au
Ingredients: chicken stock, apple, carrot, parsley, apple cider vinegar, prawns, farro, feta, cumin, garlic powder, honey, plum, olive oil, oregano, pomegranate juice, bell pepper, sweet corn, chile pepper, sugar, scallion, cayenne
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, apple, carrot, parsley, apple cider vinegar, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, clove, leek, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, apple, carrot, parsley, apple cider vinegar, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, clove, leek, thyme, onion, garlic, canola oil