apple, carrot, parsley, bay leaf & lemon recipes
12 recipes
Page 1
Fennel Carrot Soup
tasteofhome.com
Ingredients: lemon, apple, carrot, bay leaf, parsley, butter, long-grain white rice, curry, fennel seed, sweet potato, vegetable broth
Apple Barley Soup
cdkitchen.com
Ingredients: lemon, apple, carrot, bay leaf, parsley, pearl barley, marjoram, vegetable oil, thyme, onion, vegetable broth, cider
snapper fillet skewers recipe
womensweeklyfood.com.au
Ingredients: lemon, apple, carrot, bay leaf, parsley, red snapper, pecan, buttermilk, cabbage, extra virgin olive oil, chive, celeriac, olive oil
Borscht (Authentic Polish Recipe)
eatingeuropean.com
Ingredients: lemon, apple, carrot, bay leaf, parsley, marjoram, allspice, celeriac, beetroot, leek, vinegar, parsnip, porcini, sugar, garlic
Honey Glazed Ham
lovefoodies.com
Ingredients: lemon, apple, carrot, bay leaf, parsley, deli ham, gammon joint, celery, peppercorn, orange, brown sugar, ginger root, clove, star anise, onion
Pike Fillet with Apple and Champagne Cabbage
eatsmarter.com
Ingredients: lemon, apple, carrot, bay leaf, parsley, bacon, pike, sour cream, butter, pastry flour, sauerkraut, juniper berry, white pepper, champagne, onion, sugar
Lentil salad with beetroot, apple and grilled salmon
goodfood.com.au
Ingredients: lemon, apple, carrot, bay leaf, parsley, salmon, celery, dijon mustard, olive oil, beetroot, thyme, onion, mint, garlic, green lentils, sherry vinegar
Quick Rotisserie Chicken Pot Pies
foodnetwork.com
Ingredients: lemon, apple, carrot, bay leaf, parsley, chicken stock, rotisserie chicken, heavy cream, flour, puff pastry, butter, celery, dijon mustard, egg, leek, thyme, onion, potato, nutmeg
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: lemon, apple, carrot, bay leaf, parsley, brisket, beef stock, milk, butter, pretzel bun, celery, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, red wine vinegar, raisins, red wine, egg, clove, apple cider vinegar, thyme, onion, garlic, canola oil
Mulligatawny and Green Raita
foodnetwork.com
Ingredients: lemon, apple, carrot, bay leaf, parsley, chicken stock, chicken breast, greek yogurt, flour, butter, naan, cumin, celery, peppercorn, ginger root, extra virgin olive oil, fresh mint, long-grain white rice, mustard powder, coriander powder, cilantro, onion, green cardamom, turmeric, garlic, lime
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: lemon, apple, carrot, bay leaf, parsley, chicken stock, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, apple, carrot, bay leaf, parsley, chicken stock, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil