apple, extra virgin olive oil, parsley, garlic & tomato paste recipes
3 recipes
Page 1
Red Duck with Apples: Germano alle Mele
foodnetwork.com
Ingredients: apple, extra virgin olive oil, parsley, tomato paste, garlic, duck, chicken wings, celery, lemon, peppercorn, white wine, chive, rosemary, honey, carrot, apple cider vinegar, onion
Braised Smoky Pork With Fresh Pappardelle
spoonacular.com
Ingredients: apple, extra virgin olive oil, parsley, tomato paste, garlic, pork shoulder, chicken stock, mascarpone, pappardelle, celery, white wine, smoked salt, honey, champagne vinegar, carrot, smoked paprika, thyme, onion, canola oil
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: apple, extra virgin olive oil, parsley, tomato paste, garlic, worcestershire, beef short ribs, beef stock, parmesan, heavy cream, butter, cheddar, celery, cracked pepper, lemon, white wine, balsamic vinegar, baby carrot, brown sugar, marjoram, carrot, polenta, wholegrain mustard, radish, beetroot, parsnip, thyme, onion, scallion