Apple And Garlic And Bay Leaf And Red Wine Recipes

German Beef Stew

justapinch.com

Ingredients: apple, red wine, bay leaf, garlic, beef stew meat, noodle, bouillon cube, carrot, vegetable oil, cornstarch, thyme, onion

Roast Goose Legs

eatsmarter.com

Ingredients: apple, red wine, bay leaf, garlic, chicken broth, goose, carrot, vegetable oil, celeriac, prunes, onion, cognac

Venison Fillet on Red Cabbage

eatsmarter.com

Ingredients: apple, red wine, bay leaf, garlic, venison, pistachio, ghee, red cabbage, red wine vinegar, olive oil, clove, onion, sugar

Red cabbage braised in mulled wine

gourmettraveller.com.au

Ingredients: apple, red wine, bay leaf, garlic, butter, peppercorn, red cabbage, orange, brown sugar, clove, cinnamon, star anise, onion, nutmeg

Rabbit stew

deliciousmagazine.co.uk

Ingredients: apple, red wine, bay leaf, garlic, chicken stock, rabbit, bread, red wine vinegar, allspice, olive oil, tomato paste, cinnamon, tomato, onion, potato

Slow Cooker Bigos

cdkitchen.com

Ingredients: apple, red wine, bay leaf, garlic, pork butt, kielbasa, veal steak, beef stock, butter, sauerkraut, cabbage, button mushroom, tomato, prunes, onion

Rabbit Stew

eatsmarter.com

Ingredients: apple, red wine, bay leaf, garlic, bacon, rabbit, butter, pastry flour, peppercorn, shallot, carrot, vegetable oil, parsley, thyme, prunes, onion

Venison Steaks with Bacon Lentils, Apple and Lingonberries

eatsmarter.com

Ingredients: apple, red wine, bay leaf, garlic, bacon, venison ribs, butter, balsamic vinegar, marjoram, rosemary, carrot, vegetable oil, lingonberry, parsley, olive oil, lentils, thyme, onion, vegetable broth

Japanese Beef Curry Recipe (Karē Raisu)

karenskitchenstories.com

Ingredients: apple, red wine, bay leaf, garlic, beef stew meat, worcestershire, beef stock, flour, milk, japanese curry, butter, ginger root, carrot, curry, olive oil, tomato paste, onion, potato, white rice

Bacon Wrapped Pheasant with Red Cabbage

eatsmarter.com

Ingredients: apple, red wine, bay leaf, garlic, pheasant, bacon, ghee, white wine, red cabbage, red wine vinegar, rosemary, mugwort, lingonberry, olive oil, clove, cinnamon, thyme, onion, sugar

Sautéed Venison Medallions with Saute of Apples, Celery Root, Shiitakes, and Onion, and Red Zinfandel Sauce ►

greatchefs.com

Ingredients: apple, red wine, bay leaf, garlic, pork fat, veal stock, venison, ghee, celery, shallot, currant, rosemary, shiitake mushroom, vegetable oil, celeriac, parsley, button mushroom, onion, sweet potato, canola oil

Bigos (Hunter's Stew)

gonnawantseconds.com

Ingredients: apple, red wine, bay leaf, garlic, pork shoulder, beef stew meat, kielbasa, bacon, beef broth, flour, sauerkraut, soup base, paprika, brown sugar, marjoram, carrot, olive oil, button mushroom, parsnip, prunes, onion, canned tomato, cider, caraway

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: apple, red wine, bay leaf, garlic, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, red wine vinegar, raisins, carrot, egg, parsley, clove, apple cider vinegar, thyme, onion, canola oil

Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings

eatsmarter.com

Ingredients: apple, red wine, bay leaf, garlic, chicken broth, goose, milk, bread, butter, currant jelly, lemon, shallot, malt beer, red cabbage, coriander, honey, vegetable oil, egg, allspice, parsley, clove, cinnamon, vinegar, onion, sugar, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: apple, red wine, bay leaf, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, carrot, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, canola oil

Roast Goose with apples and red cabbage

eatsmarter.com

Ingredients: apple, red wine, bay leaf, garlic, goose, chicken stock, bacon, ghee, milk, bread, butter, beer, lemon, shallot, red cabbage, paprika, orange, red wine vinegar, honey, white pepper, egg, parsley, clove, cornstarch, thyme, onion, sugar, nutmeg

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: apple, red wine, bay leaf, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, carrot, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, canola oil