apple, lemon, chicken stock & red onion recipes

8 recipes

Page 1

Grilled pork loin chops with apple and onion plum sauce

womensweeklyfood.com.au

Ingredients: chicken stock, lemon, red onion, apple, pork chops, olive oil, plum sauce

Curried chicken salad sandwiches

simply-delicious-food.com

Ingredients: chicken stock, lemon, red onion, apple, chicken breast, slivered almonds, greek yogurt, celery, peppercorn, honey, bay leaf, mayonnaise, garam masala, garlic

Pumpkin Soup with Chili Cran-Apple Relish

crecipe.com

Ingredients: chicken stock, lemon, red onion, apple, heavy cream, flour, butter, celery, hot sauce, extra virgin olive oil, honey, cranberry, bay leaf, cinnamon, pumpkin, thyme, chili powder, onion, nutmeg

Jamie's epic roast pork

jamieoliver.com

Ingredients: chicken stock, lemon, red onion, apple, pork loin, ground pork, flour, peppercorn, rosemary, peach, bay leaf, wholegrain mustard, olive oil, pumpkin, whisky, fennel seed, pear, parsnip, thyme, potato

Carrot, Sweet Potato and Squash Soup

foodnetwork.com

Ingredients: chicken stock, lemon, red onion, apple, mexican chorizo, smoked cheese, butter, creme fraiche, cumin, paprika, ginger root, extra virgin olive oil, honey, carrot, parsley, butternut squash, cinnamon, coriander powder, onion, pumpkin seeds, sweet potato, garlic, chipotle in adobo, nutmeg

Oven-Roasted Pork Loin With Chanterelle-Mustard Sauce

crecipe.com

Ingredients: chicken stock, lemon, red onion, apple, bacon, pork loin, heavy cream, butter, shallot, red cabbage, chive, red wine vinegar, rosemary, vegetable oil, wholegrain mustard, dijon mustard, egg, parsley, german potato salad, orange juice, capers, apple cider vinegar, thyme, potato, garlic, cognac, wild mushroom

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: chicken stock, lemon, red onion, apple, brisket, milk, butter, pretzel bun, celery, peppercorn, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, lemon, red onion, apple, brisket, milk, butter, pretzel bun, celery, peppercorn, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil