apple, onion, apple cider vinegar, raisins, brown sugar & lemon recipes
8 recipes
Page 1
Apple Chutney
food.com
Ingredients: lemon, brown sugar, apple, raisins, apple cider vinegar, onion, ginger root, orange juice, tomato, chile pepper, garlic
Apple-Onion Chutney
oregonlive.com
Ingredients: lemon, brown sugar, apple, raisins, apple cider vinegar, onion, butter, fresh mint, olive oil, clove, thyme
Pear Apple Chutney
usapears.org
Ingredients: lemon, brown sugar, apple, raisins, apple cider vinegar, onion, clove, pear, mustard seed, bell pepper, chili flake, nutmeg, crystallized ginger
Cranberry Chutney: For Thanksgiving and Otherwise
thespicedlife.com
Ingredients: lemon, brown sugar, apple, raisins, apple cider vinegar, onion, ginger root, vegetable oil, cranberry, black mustard seed, orange juice, pear, chile pepper, garlic
Green Tomato Pickle
eatsmarter.com
Ingredients: lemon, brown sugar, apple, raisins, apple cider vinegar, onion, green tomato, peppercorn, coriander, allspice, clove, cinnamon, mustard seed, chile pepper
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: lemon, brown sugar, apple, raisins, apple cider vinegar, onion, brisket, beef stock, milk, butter, pretzel bun, celery, peppercorn, red onion, balsamic vinegar, cabbage, red wine vinegar, red wine, carrot, bay leaf, egg, parsley, clove, thyme, garlic, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: lemon, brown sugar, apple, raisins, apple cider vinegar, onion, chicken stock, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, dried cherry, red wine vinegar, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, thyme, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, brown sugar, apple, raisins, apple cider vinegar, onion, chicken stock, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, dried cherry, red wine vinegar, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, thyme, garlic, canola oil