apple, onion, cinnamon, bay leaf & currant jelly recipes
5 recipes
Page 1
Braised Red Cabbage
eatsmarter.com
Ingredients: currant jelly, apple, bay leaf, cinnamon, onion, balsamic vinegar, red cabbage, red wine, vegetable oil, clove, star anise
Roast Venison on Red Cabbage with Figs
eatsmarter.com
Ingredients: currant jelly, apple, bay leaf, cinnamon, onion, venison ribs, ghee, butter, lemon, red cabbage, orange, red wine, grape juice, dried fig, clove, vinegar, pear, sugar
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: currant jelly, apple, bay leaf, cinnamon, onion, chicken stock, goose fat, venison, flour, butter, red cabbage, red wine vinegar, red wine, juniper berry, olive oil, clove, thyme, star anise, green cardamom
Venison with Red Cabbage and Pears
eatsmarter.com
Ingredients: currant jelly, apple, bay leaf, cinnamon, onion, venison, almond meal, walnut, almond, bread crumbs, ghee, butter, lemon, balsamic vinegar, red cabbage, red wine, vegetable oil, clove, pear, confectioners’ sugar, star anise
Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings
eatsmarter.com
Ingredients: currant jelly, apple, bay leaf, cinnamon, onion, chicken broth, goose, milk, bread, butter, lemon, shallot, malt beer, red cabbage, coriander, honey, red wine, vegetable oil, egg, allspice, parsley, clove, vinegar, sugar, garlic, nutmeg