apple, onion, cinnamon, red cabbage, butter & goose fat recipes
1 recipes
Page 1
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: goose fat, butter, red cabbage, apple, cinnamon, onion, chicken stock, venison, flour, currant jelly, red wine vinegar, red wine, bay leaf, juniper berry, olive oil, clove, thyme, star anise, green cardamom