Apple And Onion And Egg And Clove Recipes

Ingredients: apple, egg, clove, onion, heavy cream, chocolate chips, butter, brown sugar, coriander, bay leaf, vanilla, allspice, olive oil, cinnamon, tomato, food coloring, apple cider vinegar, mustard seed, confectioners’ sugar, mint, dark cocoa, chile pepper, sultanas, dark chocolate chips

Beef Roulade with Cabbage and Dumplings

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Ingredients: apple, egg, clove, onion, beef stew meat, bacon, beef stock, butter, pastry flour, currant jelly, red cabbage, cucumber, rosemary, red wine, vegetable oil, black mustard seed, bay leaf, allspice, tomato paste, vinegar, mustard seed, thyme, potato, sugar, nutmeg

Goose Legs with Apple Sauce and Dumplings

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Ingredients: apple, egg, clove, onion, goose, goose fat, bread crumbs, milk, bread, butter, peppercorn, white wine, shallot, white balsamic vinegar, raisins, honey, bay leaf, juniper berry, vanilla, parsley, cinnamon, apple juice, sugar, garlic, nutmeg

Braised Brisket and Red Cabbage

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Ingredients: apple, egg, clove, onion, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, red wine vinegar, raisins, red wine, carrot, bay leaf, parsley, apple cider vinegar, thyme, garlic, canola oil

Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings

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Ingredients: apple, egg, clove, onion, chicken broth, goose, milk, bread, butter, currant jelly, lemon, shallot, malt beer, red cabbage, coriander, honey, red wine, vegetable oil, bay leaf, allspice, parsley, cinnamon, vinegar, sugar, garlic, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

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Ingredients: apple, egg, clove, onion, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, parsley, leek, apple cider vinegar, thyme, garlic, canola oil

Roast Goose with apples and red cabbage

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Ingredients: apple, egg, clove, onion, goose, chicken stock, bacon, ghee, milk, bread, butter, beer, lemon, shallot, red cabbage, paprika, orange, red wine vinegar, honey, red wine, bay leaf, white pepper, parsley, cornstarch, thyme, sugar, garlic, nutmeg

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

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