apple, onion, garlic, canola oil & milk recipes

8 recipes

Page 1

Creamy Parsnip and Apple Soup

canolaeatwell.com

Ingredients: milk, apple, onion, garlic, canola oil, cream, lemon, curry, coriander powder, parsnip, vegetable broth

Spiced ambercup squash soup

chatelaine.com

Ingredients: milk, apple, onion, garlic, canola oil, maple syrup, red curry, hot sauce, ginger root, chive, cinnamon, summer squash, vegetable broth, nutmeg

Chiles en Nogada Recipe

holajalapeno.com

Ingredients: milk, apple, onion, garlic, canola oil, ground beef, ground pork, walnut, flour, sour cream, sesame seed, egg, parsley, cinnamon, tomato, distilled white vinegar, pomegranate, poblano pepper

Braised Pork Shanks With Spinach Dumplings

foodrepublic.com

Ingredients: milk, apple, onion, garlic, canola oil, chicken stock, pork shank, parmesan, ricotta, flour, beer, cumin, ginger root, egg, cinnamon, spinach, star anise, nutmeg

Soy Braised Beef Short Ribs With Parsnip Puree, Green Apple Salad & Shaved Horseradish

rachaelrayshow.com

Ingredients: milk, apple, onion, garlic, canola oil, chicken broth, boneless beef short ribs, heavy cream, butter, soy sauce, horseradish, celery, ginger root, extra virgin olive oil, chive, rosemary, parsley, leek, vinegar, parsnip, thyme, lime, chervil

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: milk, apple, onion, garlic, canola oil, brisket, beef stock, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, red wine vinegar, raisins, red wine, carrot, bay leaf, egg, parsley, clove, apple cider vinegar, thyme

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: milk, apple, onion, garlic, canola oil, chicken stock, brisket, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: milk, apple, onion, garlic, canola oil, chicken stock, brisket, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme