apple, onion, thyme, bay leaf & canola oil recipes

9 recipes

Page 1

Pork Tenderloin with Apple-Thyme Sweet Potatoes

eatingwell.com

Ingredients: apple, bay leaf, thyme, onion, canola oil, pork fillet, apple cider vinegar, sweet potato, garlic, cider

Slow Cooker Braised Pot Roast with Root Vegetables

dizzybusyandhungry.com

Ingredients: apple, bay leaf, thyme, onion, canola oil, beef stew meat, beef stock, flour, red wine, carrot, sage, oregano, parsnip, potato, sweet potato

Apple-Shallot Roasted Turkey with Cider Gravy

eatingwell.com

Ingredients: apple, bay leaf, thyme, onion, canola oil, whole turkey, flour, celery, peppercorn, shallot, carrot, parsley, sage, apple cider vinegar, cider

Kevin's Glazed Bacon Knuckle & Cabbage: Today

rte.ie

Ingredients: apple, bay leaf, thyme, onion, canola oil, bacon, butter, celery, brown sugar, cabbage, fennel, honey, carrot, celeriac, apple cider vinegar, mustard, cider

Beer-Braised Brisket with Honey-Lime Glaze

myrecipes.com

Ingredients: apple, bay leaf, thyme, onion, canola oil, brisket, beer, soy sauce, ketchup, lemon, orange, ginger root, honey, carrot, cinnamon, cilantro, lime, chili flake

Catfish with Sherry Vinegar Lentils

eatingwell.com

Ingredients: apple, bay leaf, thyme, onion, canola oil, chicken broth, catfish, bacon, butter, celery, cracked pepper, peppercorn, rosemary, carrot, dijon mustard, parsley, jalapeno, garlic, green lentils, sherry vinegar

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: apple, bay leaf, thyme, onion, canola oil, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, red wine vinegar, raisins, red wine, carrot, egg, parsley, clove, apple cider vinegar, garlic

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: apple, bay leaf, thyme, onion, canola oil, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, parsley, clove, leek, apple cider vinegar, garlic

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: apple, bay leaf, thyme, onion, canola oil, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, parsley, clove, leek, apple cider vinegar, garlic