apple cider vinegar, butter, white wine & bay leaf recipes
6 recipes
Page 1
Slow-Cooker Braised Potatoes and Green Cabbage
eatingwell.com
Ingredients: butter, white wine, bay leaf, apple cider vinegar, cabbage, fennel, cooking spray, coriander powder, thyme, potato, sugar
Turmeric Rice with Glazed Pork Chops
cravingsjournal.com
Ingredients: butter, white wine, bay leaf, apple cider vinegar, pork chops, brown sugar, long-grain white rice, vegetable oil, olive oil, thyme, onion, turmeric, garlic, lime
Sea Trout with Baked Rhubarb: MasterChef
rte.ie
Ingredients: butter, white wine, bay leaf, apple cider vinegar, salmon trout, cream, lemon, peppercorn, shallot, vegetable oil, demerara sugar, capers, rhubarb, edible flowers, garlic, sea beans
Duck à l'Orange
foodandwine.com
Ingredients: butter, white wine, bay leaf, apple cider vinegar, duck, chicken stock, flour, currant jelly, celery, orange, carrot, orange liqueur, vegetable oil, tomato paste, tomato, leek, thyme, onion, sugar, garlic
Cider-Braised Country-Style Pork Ribs With Creamy Mashed Potatoes Recipe
seriouseats.com
Ingredients: butter, white wine, bay leaf, apple cider vinegar, country style ribs, chicken stock, heavy cream, milk, celery, extra virgin olive oil, carrot, dijon mustard, tomato paste, onion powder, thyme, onion, potato, garlic, chili flake, cider
Maple Syrup-Braised Pork Belly with Maple Glazed Carrots and Maple Vinegar Coleslaw
maplefromquebec.ca
Ingredients: butter, white wine, bay leaf, apple cider vinegar, bacon, pork belly, beef stock, celery, red onion, maple syrup, red cabbage, cabbage, kale, carrot, vegetable oil, mayonnaise, parsley, vinegar, thyme, onion, garlic