apple cider vinegar, dijon mustard, red cabbage & kale recipes

9 recipes

Page 1

Vegetable Coleslaw

barefootcontessa.com

Ingredients: red cabbage, kale, dijon mustard, apple cider vinegar, cabbage, carrot, mayonnaise, sugar, celery seed, seasoned salt

Kale and Quinoa Salad

twospoons.ca

Ingredients: red cabbage, kale, dijon mustard, apple cider vinegar, cashew, coconut yogurt, parsley, olive oil, hemp hearts, quinoa, agave nectar, garlic

Roasted Acorn Squash and Kale Salad

kitchenconfidante.com

Ingredients: red cabbage, kale, dijon mustard, apple cider vinegar, feta, maple syrup, paprika, currant, carrot, acorn squash, olive oil, sunflower seeds

Renewing Rainbow Kale Salad

makingthymeforhealth.com

Ingredients: red cabbage, kale, dijon mustard, apple cider vinegar, lemon, maple syrup, extra virgin olive oil, carrot, sunflower seeds, mandarin, beetroot, avocado, pumpkin seeds

Broccoli Slaw with Chicken

jessicagavin.com

Ingredients: red cabbage, kale, dijon mustard, apple cider vinegar, chicken breast, lemon, broccoli, honey, carrot, mayonnaise, olive oil, sunflower seeds, chili powder, craisins

Sunflower Crunch Chopped Salad Remix

simplerootswellness.com

Ingredients: red cabbage, kale, dijon mustard, apple cider vinegar, bacon, orange, cabbage, romaine, honey, carrot, olive oil, sunflower seeds, onion, garlic, scallion

Loaded Veggie Chopped Kale Salad w/ Tangy Mustard Vinaigrette

veggieinspired.com

Ingredients: red cabbage, kale, dijon mustard, apple cider vinegar, maple syrup, cherry tomato, shallot, cucumber, red wine vinegar, parsley, sunflower seeds, bell pepper, avocado, pumpkin seeds, garlic

Tuna Burgers with Chipotle Slaw

foodnetwork.com

Ingredients: red cabbage, kale, dijon mustard, apple cider vinegar, canned tuna, sour cream, brioche, chipotle, chive, carrot, mayonnaise, olive oil, agave nectar, garlic, lime

My Favorite Superfood Detox Salad

everydayeileen.com

Ingredients: red cabbage, kale, dijon mustard, apple cider vinegar, walnut, farro, tamari, lemon, red onion, blueberry, tahini, carrot, baby greens, avocado, agave nectar, brussels sprout, garlic