apple cider vinegar, extra virgin olive oil, butternut squash & blue cheese recipes
5 recipes
Page 1
Fall Harvest Salad
basilandbubbly.com
Ingredients: blue cheese, extra virgin olive oil, butternut squash, apple cider vinegar, pecan, maple syrup, dijon mustard, brussels sprout, craisins
Roasted Butternut Squash and Gorgonzola Salad
hellolittlehome.com
Ingredients: blue cheese, extra virgin olive oil, butternut squash, apple cider vinegar, pecan, maple syrup, shallot, mixed greens, cooking spray, pomegranate
Roasted Pumpkin with Pistachios and Gorgonzola
crecipe.com
Ingredients: blue cheese, extra virgin olive oil, butternut squash, apple cider vinegar, pistachio, chive, honey, dijon mustard, arugula, nutmeg
Grits and Roasted Vegetables With Hazelnut Butter
foodnetwork.com
Ingredients: blue cheese, extra virgin olive oil, butternut squash, apple cider vinegar, hazelnut, milk, butter, brown sugar, mixed mushrooms, tomato, grits, thyme, garlic, vegetable broth, cayenne
Fall Harvest Cobb Salad
aberdeenskitchen.com
Ingredients: blue cheese, extra virgin olive oil, butternut squash, apple cider vinegar, bacon, pecan, celery, apple, romaine, acorn squash, dijon mustard, egg, sugar, pomegranate, butter lettuce, craisins