apple cider vinegar, garlic, egg, butter & leek recipes
7 recipes
Page 1
Leek and saurkraut pierogi
taste.com.au
Ingredients: butter, egg, leek, apple cider vinegar, garlic, bacon, flour, sour cream, sauerkraut, sugar
Creamy Polenta with Roasted Cherry Tomatoes and Leek
cravingsjournal.com
Ingredients: butter, egg, leek, apple cider vinegar, garlic, parmesan, milk, cherry tomato, polenta, olive oil, thyme
Chicken Pot Pie
savorthebest.com
Ingredients: butter, egg, leek, apple cider vinegar, garlic, chicken stock, cooked chicken, flour, celery, white wine, fennel, rosemary, carrot, olive oil, button mushroom, sage, wild rice, thyme
Creamy Feta & Leek Stacked Crepes with Roasted Red Pepper Sauce
cookingforkeeps.com
Ingredients: butter, egg, leek, apple cider vinegar, garlic, flour, milk, mascarpone, goat cheese, feta, coconut oil, cherry tomato, roasted red peppers, basil, olive oil, sherry, onion, sugar, chili flake
Gluten Free Turkey and Mushroom Pie
eatsmarter.com
Ingredients: butter, egg, leek, apple cider vinegar, garlic, chicken stock, whole turkey, yogurt, phyllo, cream, glutinous rice flour, tapioca starch, baking powder, shortening, xanthan gum, potato starch, button mushroom, cornstarch, sorghum flour, thyme, onion
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, egg, leek, apple cider vinegar, garlic, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, parsley, clove, thyme, onion, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, egg, leek, apple cider vinegar, garlic, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, parsley, clove, thyme, onion, canola oil