apple cider vinegar, garlic, maple syrup, tahini & dijon mustard recipes

5 recipes

Page 1

Fall Harvest Salad

shelikesfood.com

Ingredients: maple syrup, tahini, dijon mustard, apple cider vinegar, garlic, walnut, red onion, apple, kale, parsley, olive oil, butternut squash, canned chickpea

Blackened Tempeh Salad

eatingbirdfood.com

Ingredients: maple syrup, tahini, dijon mustard, apple cider vinegar, garlic, red onion, paprika, romaine, orange juice, tempeh, oregano, bell pepper, quinoa, avocado oil, avocado, cayenne

Hearty Fall Salad w/ Maple Glazed Brussels Sprouts and Tahini Sage Dressing (Oil-free)

sweetsimplevegan.com

Ingredients: maple syrup, tahini, dijon mustard, apple cider vinegar, garlic, pecan, sourdough bread, pumpkin pie spice, canned cannellini beans, basil, vanilla, smoked paprika, sage, spinach, thyme, summer squash, brussels sprout, pomegranate

Buffalo Chickpea Rice Paper Wraps with Tahini Ranch Dip

thecuriouschickpea.com

Ingredients: maple syrup, tahini, dijon mustard, apple cider vinegar, garlic, lemon, dill, vegan butter, hot sauce, collard greens, garlic powder, chive, rice paper, onion powder, cilantro, bell pepper, avocado, scallion, canned chickpea

Vegan Sloppy Joe's and Tahini Coleslaw

veeatcookbake.com

Ingredients: maple syrup, tahini, dijon mustard, apple cider vinegar, garlic, worcestershire, walnut, yeast extract spread, soy sauce, lemon, tomato sauce, red cabbage, liquid smoke, cabbage, hot sauce, ginger powder, carrot, smoked paprika, black lentils, button mushroom, mustard powder, tomato paste, cinnamon, onion powder, bell pepper, chili powder, onion, celery seed, chili flake