apple cider vinegar, garlic, olive oil, parsley, bay leaf & tomato paste recipes
4 recipes
Page 1
Ginger Beef Bone Broth
thehappyfoodie.co.uk
Ingredients: bay leaf, parsley, olive oil, tomato paste, apple cider vinegar, garlic, soup bones, celery, ginger root, carrot, onion
Lamb and Root Vegetable Stew
ultimatepaleoguide.com
Ingredients: bay leaf, parsley, olive oil, tomato paste, apple cider vinegar, garlic, lamb shoulder, beef broth, cumin, carrot, smoked paprika, parsnip, onion, turnip
Easy Red Beans and Rice Recipe
aspicyperspective.com
Ingredients: bay leaf, parsley, olive oil, tomato paste, apple cider vinegar, garlic, andouille, canned kidney beans, celery, creole seasoning, hot sauce, long-grain white rice, bell pepper, onion
Legendary Meat Lasagna Recipe
confettiandbliss.com
Ingredients: bay leaf, parsley, olive oil, tomato paste, apple cider vinegar, garlic, ground beef, beef broth, sweet italian sausage, parmesan, ricotta, lasagna, mozzarella, celery, tomato sauce, basil, egg, clove, oregano, bell pepper, thyme, onion, sugar, canned tomato