apple cider vinegar, garlic, onion, canola oil, brown sugar & parsley recipes
8 recipes
Page 1
Slow Cooker Smothered Pork Chops Recipe
magicskillet.com
Ingredients: brown sugar, parsley, apple cider vinegar, onion, garlic, canola oil, chicken stock, worcestershire, bacon, pork chops, bay leaf, cornstarch
Glazed Meatloaf
melskitchencafe.com
Ingredients: brown sugar, parsley, apple cider vinegar, onion, garlic, canola oil, ground beef, worcestershire, ground pork, milk, crackers, ketchup, hot sauce, dijon mustard, egg, thyme
Sweet and Tangy Slow Cooker Brisket
crecipe.com
Ingredients: brown sugar, parsley, apple cider vinegar, onion, garlic, canola oil, brisket, beef stock, celery, paprika, garlic powder, carrot, bay leaf, cooking spray, thyme, canned tomato
Barbecue ribs with celeriac slaw
bbc.co.uk
Ingredients: brown sugar, parsley, apple cider vinegar, onion, garlic, canola oil, pork back ribs, worcestershire, ketchup, celery, white wine vinegar, dijon mustard, egg, celeriac, smoked paprika, whisky, apple juice, chile pepper
Curry Hummus Flat Bread with Tomato Chutney
foodnetwork.com
Ingredients: brown sugar, parsley, apple cider vinegar, onion, garlic, canola oil, naan, lemon, cherry tomato, tahini, honey, allspice, curry, olive oil, cinnamon, cilantro, canned chickpea, cayenne
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: brown sugar, parsley, apple cider vinegar, onion, garlic, canola oil, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, cabbage, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, egg, clove, thyme
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: brown sugar, parsley, apple cider vinegar, onion, garlic, canola oil, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, clove, leek, thyme
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: brown sugar, parsley, apple cider vinegar, onion, garlic, canola oil, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, clove, leek, thyme