apple cider vinegar, ginger root, red cabbage, garlic & sesame oil recipes
8 recipes
Page 1
Pea Tendril Vegan Pasta Salad with Orange Dressing
veryveganval.com
Ingredients: red cabbage, ginger root, sesame oil, apple cider vinegar, garlic, almond, short-cut pasta, soy sauce, sesame seed, orange marmalade, peas, parsley, olive oil, scallion
Crispy Pork San Choy Bow with Sesame and Tahini Dressing
stayathomemum.com.au
Ingredients: red cabbage, ginger root, sesame oil, apple cider vinegar, garlic, pork belly, soy sauce, iceberg, sesame seed, cabbage, tahini, carrot, olive oil, cilantro, chile pepper
Broccoli and Apple Rainbow Salad
wholesomelicious.com
Ingredients: red cabbage, ginger root, sesame oil, apple cider vinegar, garlic, almond butter, almond, mixed greens, apple, broccoli, coconut aminos, olive oil, radish, cilantro, bell pepper
Kimchi Cole Slaw
culinarylion.com
Ingredients: red cabbage, ginger root, sesame oil, apple cider vinegar, garlic, sambal oelek, kimchi, sesame seed, cabbage, erythritol, coconut aminos, mayonnaise, cilantro, chili flake, baby bell pepper, chinese five spice
Cashew Butter Chicken Zucchini Noodle Salad
wholesomelicious.com
Ingredients: red cabbage, ginger root, sesame oil, apple cider vinegar, garlic, chicken breast, cashew butter, sesame seed, zucchini, honey, carrot, coconut aminos, olive oil, cilantro, bell pepper, scallion
Winter Rolls with Spicy Dip
nestandglow.com
Ingredients: red cabbage, ginger root, sesame oil, apple cider vinegar, garlic, soy sauce, bean sprouts, kale, chive, carrot, rice paper, radish, date, mint, chile pepper, lime, pomegranate
🥗Asian Salad with Baked Tofu
veggieinspired.com
Ingredients: red cabbage, ginger root, sesame oil, apple cider vinegar, garlic, almond, tamari, maple syrup, napa cabbage, garlic powder, cucumber, ginger powder, carrot, mandarin, canned mandarin oranges, mirin, scallion, extra firm tofu, sunflower oil
Raw Vegan Coconut Pad Thai
food52.com
Ingredients: red cabbage, ginger root, sesame oil, apple cider vinegar, garlic, almond butter, bean sprouts, tamari, zucchini, cucumber, tahini, white miso, honey, carrot, cilantro, bell pepper, coconut, chile pepper, lime