apple cider vinegar, olive oil, rosemary, carrot & celery recipes

9 recipes

Page 1

Venison with Red Wine and Root Vegetables

eatsmarter.com

Ingredients: celery, rosemary, carrot, olive oil, apple cider vinegar, venison steak, red onion, red wine, bay leaf, thyme, garlic

Black-Eyed Pea Pâté with Lettuce

lacucinaitaliana.com

Ingredients: celery, rosemary, carrot, olive oil, apple cider vinegar, lettuce, agar agar, black-eyed peas, bay leaf, pink peppercorn, thyme

Pressure Cooker Turkey Stock

pressurecookrecipes.com

Ingredients: celery, rosemary, carrot, olive oil, apple cider vinegar, turkey bones, peppercorn, bay leaf, sage, thyme, onion, garlic

Navy Bean Soup with Smoked Sausage and Spinach

budgetbytes.com

Ingredients: celery, rosemary, carrot, olive oil, apple cider vinegar, smoked sausage, cracked pepper, bay leaf, white beans, baby greens, thyme, onion, garlic

Beer-Braised Beef

crecipe.com

Ingredients: celery, rosemary, carrot, olive oil, apple cider vinegar, chicken stock, brisket, beer, bay leaf, tomato paste, thyme, onion, garlic

Roasted pork loin medallions with Cluver & Jack cider sauce

foodandhome.co.za

Ingredients: celery, rosemary, carrot, olive oil, apple cider vinegar, pork loin, butter, apple, wholegrain mustard, thyme, onion, potato, garlic, cider

Cider Braised Country Style Pork Ribs & Cannellini Beans

strawberryplum.com

Ingredients: celery, rosemary, carrot, olive oil, apple cider vinegar, country style ribs, chicken stock, brown sugar, cannellini beans, bay leaf, wholegrain mustard, tomato paste, blackstrap molasses, onion, garlic, cider

Turkey Minestrone Soup

reneeskitchenadventures.com

Ingredients: celery, rosemary, carrot, olive oil, apple cider vinegar, chicken broth, turkey breast, parmesan, ditalini, cannellini beans, chard, bay leaf, kidney beans, green beans, onion, canned tomato, garlic

Chicken Pot Pie

savorthebest.com

Ingredients: celery, rosemary, carrot, olive oil, apple cider vinegar, chicken stock, cooked chicken, flour, butter, white wine, fennel, egg, button mushroom, sage, leek, wild rice, thyme, garlic